Raclette is a semi-hard cow's milk cheese that is usually fashioned into a wheel of about 6.5Kg. It is most commonly used for melting. It is also a Swiss dish based on heating the cheese and scraping off the melted part.
Founded in 1969, the Fromi Group is an independent family business. We aim at promoting traditional cheese specialities, like AOP cheeses (Protected Geographical Status), as well as fine food products from our terroirs. Product and marketing Innovation, close relationships with our clients and team enthusiasm are the values that characterise our business and the reason behind our success in over 40 countries.
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